October 16, 2025 6:30 PM
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Max's Oyster Bar
ORIN SWIFT: Defining Modern Style
Orin Swift Wines is where bold artistry meets exceptional craftsmanship. Join us for a fantastic experience with this curated multi-course dinner, each dish thoughtfully paired to highlight the rich, expressive character of these iconic wines. A night of flavor, stories, and elegance awaits with Iconic California wines paired alongside Executive Chef Matt Burrill’s cuisine.
Thursday October 16, 2025
Seating begins at 6:30PM
Guest Speaker:
Madelyn Gagnon
Associate Brand Manager -Orin Swift Winery
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M E N U
Hamachi Crudo
whipped avocado | yuzu kosho| jalapeño peppers
Blank Stare Sauvignon Blanc
Grilled Octopus
smoked paprika aioli |marble potatoes
Slander Pinot Noir
Roasted Atlantic Swordfish
confit tomatoes | spinach |olive tapenade
Advice from John Merlot
Braised Short Ribs
porcini risotto | red wine jus
Papillon Red Blend (Bordeaux Blend)
Dark Chocolate Torte
blackberry compote
8 Years in the Desert Red Blend (Zinfandel Dominant)
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$115 per person
(not including tax or gratuity)
Seating is very limited for this special evening
Please contact Max’s Oyster Bar to reserve your seats
860.236.6299
924 Farmington Ave. | West Hartford | @maxsoysterbar
-menu subject to change-